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Hossein Meighani
Hossein Meighani
Assistant professor of pomology, University of Jiroft
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Year
Effect of different coatings on post-harvest quality and bioactive compounds of pomegranate (Punica granatum L.) fruits
H Meighani, M Ghasemnezhad, D Bakhshi
Journal of Food Science and Technology 52, 4507-4514, 2015
1052015
Evaluation of biochemical composition and enzyme activities in browned arils of pomegranate fruits
H Meighani, M Ghasemnezhad, D Bakshi
International Journal of Horticultural Science and Technology 1 (1), 53-65, 2014
432014
Variation in total phenolic, ascorbic acid and antioxidant activity of citrus fruit of six species cultivated in north of Iran
A Hashempour, K Sharifzadeh, D Bakhshi, RF Ghazvini, ...
International Journal of Agriculture 3 (1), 1, 2013
142013
Micropropagation from stem segments of salt tolerant jojoba seedlings
H Meyghani, RF Ghazvini, Y Hamidoghli
J Korean Soc Hortic Sci 46, 83-187, 2005
122005
The effect of ripening index on fruit and oil quality of three cultivars olive in Rodbar region.
M Ghasemnezhad, H Meighani, S Eftekhari
Journal of Crops Improvement 19 (2), 2017
72017
Effect of Foliar and Soil Application of Humic Acid on Quantity and Quality of Pomegranate Fruit cv.'Malas-E-Saveh
B Anari Anaraki, M Ghasemnezhad, H Meighani
Journal Of Agricultural Science And Sustainable Production 26 (3), 143-153, 2016
52016
An evaluation of the phytochemical properties of some pomegranate cultivars during fruit development and ripening
H Meighani, M Ghasemnezhad, D Bakhshi
International Journal of Horticultural Science and Technology 4 (2), 193-204, 2017
32017
Evaluation of physico-chemical properties and antioxidant compounds of different genotypes ber fruit grown in Hormozgan province
H Meighani, M Ghasemnezhad, A Hashempour
Journal of Crops Improvement 18 (4), 965-975, 2017
32017
A comparison of conventional, integrated and organic management systems on the quality of pomegranate fruit cv.“Rabbab-e-Shiraz”
M Ahmadi, M GH, H Meighani, M Kavoosi
Journal of Horticultural Science 30 (3), 447-456, 2016
32016
Effect of oxalic acid on the quality biochemical characteristics of loquat (Eriobotrya japonica Lindl.) fruit during storage
H Meighani, A Hashempour
Journal of food science and technology (Iran) 17 (109), 91-102, 2021
22021
Effect of kaolin on the sunburn damage and qualitative characteristics of pomegranate fruit cv. Malas-e-Torsh-e-Saveh
H Meighani, M Ghasemnezhad, D Bakhshi
Iranian Journal of Horticultural Science (IJHS) 47 (3), 491-499, 2015
22015
Effect of melatonin treatment on the quality of minimally-processed pomegranate arils during cold storage
H Meighani, M Roozkhosh
Journal of Food Measurement and Characterization 18 (3), 1740-1747, 2024
12024
Preserving the postharvest quality of Strawberry cv.‘Sabrina’by carboxymethyl cellulose and putrescine
H Meighani, M Roozkhosh
Applied Fruit Science, 1-9, 2024
12024
Interaction of Light Quality and EC of Nutrition Solution on Seedling Quality, Growth, and Physiology of Cucumber Seedlings
N Askari, S Gilani, H Meighani, A Soleimani, R Ghahremani
International Journal of Horticultural Science and Technology 10 (Special …, 2023
12023
Effect of different postharvest coating on colour and anthocyanin content of pomegranate fruit cv.'Malas-e-Saveh'during cold storage.
H Meighani, M Ghasemnezhad, D Bakhshi
Iranian Journal of Horticultural Science 47 (4), 2017
12017
Evaluation of storage life and postharvest quality of pomegranate cv,‘Rabbab–e-Shiraz’fruits produced in conventional, integrated and organic agricultural systems
H Meighani, M Ghsemnezhad, M Ahmadi
Iranian J. Hort. Sci 48 (3), 635-644, 2017
12017
Assessment of Quality and Biochemical Changes in Indian Jujube Fruits (Ziziphus mauritiana Lamk.): Effect of Chitosan Coating and Putrescine Treatments
H Meighani, M Sadat-Hosseini
International Journal of Horticultural Science and Technology 11 (4), 481-490, 2024
2024
Salicylic acid can enhance quality characteristics, growth and productivity of strawberry (Fragaria× ananassa CV Camarosa) under drought stress condition
M Roozkhosh, B Khalil Tahmasebi, S Soleimani, H Meighani, ...
فرآیند و کارکرد گیاهی 12 (58), 103-115, 2024
2024
Study of diversity and density of weed seed bank species in onion production cropping systems.
M Ahmadzadeh, H Meighani, M AmirineJad, M Jowkar, H Bibak
2022
Evaluation of some morphological and biochemical traits of twelve pomegranate fruit cultivars (Punica granatum L.) in Yazd climatic conditions
H Meighani, A Mohammad HosseiniZadeh, Z AmirMohammadi
Research in Pomology 7 (1), 101-110, 2022
2022
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